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Alright folks, buckle up because we’re diving headfirst into the wonderfully weird world of art! Prepare yourselves to gaze upon…Sally. Sally by Thuddleston Now, I don’t know who Sally is, but if this image is anything to go by, she’s seen some things. Things that would make a seasoned explorer clutch their pearls and run screaming into the nearest existential crisis. Let’s just say her eyes hold secrets, possibly involving a rogue badger and a very unfortunate incident with a bag of glitter. ...

Alright, settle in everyone. Let’s talk about something that’s been buzzing around the internet lately. It’s a topic that touches on a lot of things we care about: gaming, cooking, and the sometimes-complicated relationship between content creators and their audiences. It’s about ‘Binging with Babish’ and Hogwarts Legacy. ‘Binging with Babish’ YouTuber under fire for ‘Hogwarts Legacy’ So, you know how ‘Binging with Babish’ is all about recreating iconic dishes from movies and TV shows? Well, recently, Andrew Rea, the man behind the channel, found himself in a bit of hot water. The controversy stems from his decision to play the game Hogwarts Legacy on stream. The game itself is already a point of contention due to the views of J.K. Rowling, the author of the Harry Potter series, on transgender people. This has led to calls for a boycott of the game, with many urging content creators not to support it by playing it on their platforms. Here’s a visual related to the coverage. ...

Alright, fam, let’s get into this! Heard you wanted to whip up somethin’ sweet and comforting, somethin’ that hits the spot and reminds you of grandma’s kitchen. Well, hold on tight ‘cause we’re ‘bout to dive headfirst into a creamy, dreamy bowl of Kheer! This ain’t your average dessert; this is love in a bowl, y’all! Trust me, once you master this recipe, you’ll be the star of every family gathering. Forget bringing flowers, bring a pot of Kheer and watch everyone’s eyes light up! ...

Alright folks, gather ‘round! I’ve just stumbled upon something…special. Something so profoundly artistic, so breathtakingly original, that I felt compelled to share it with the world. Get ready to have your socks knocked off, preferably *before* attempting the recipe that follows. Trust me on this one. Sally by Thuddleston Behold! This magnificent piece of digital artistry. Gaze upon its vibrant hues, its… *unique* perspective. Let it sink in. Let it marinate. And then, let’s get cooking! Yes, you heard me right. This masterpiece has inspired a culinary creation. I present to you, the “Sally Surprise Stew,” a dish as unpredictable and potentially unsettling as the artwork itself. ...

Okay, friends, gather ‘round! I’ve got some exciting news that’s been simmering in my kitchen for a while now, and I’m finally ready to share. I’ve been absolutely glued to Binging with Babish for years. I love how he takes these iconic dishes from movies and TV shows and brings them to life. It’s not just cooking; it’s a real celebration of pop culture through food. Binging with Babish Book Launch! So, imagine my absolute delight when I saw this glorious image! It’s from Kay Sorin showcasing the launch of the Binging with Babish Cookbook! Seriously, a whole book dedicated to Andrew Rea’s culinary madness? Sign me up! ...